Japanese White Scallop (500g)

(9-10 pieces )

Regular price RM60.00 MYR

Shipping calculated at checkout.
Scallops are a type of shellfish eaten all over the world. They live in saltwater environments and are caught in fisheries off the coasts of numerous countries. Scallops are highly nutritious and may have impressive health benefits and they have a slightly sweet taste and a tender, buttery texture.
  • Calories: 94
  • Carbs: 0 grams
  • Fat: 1.2 grams
  • Protein: 19.5 grams
  • Omega-3 fatty acids: 333 mg
  • Vitamin B12: 18% of the recommended daily value (DV)
  • Calcium: 9% of the DV
  • Iron: 15% of the DV
  • Magnesium: 12% of the DV
  • Phosphorous: 27% of the DV
  • Potassium: 12% of the DV
  • Zinc: 18% of the DV
  • Copper: 12% of the DV
  • Selenium: 33% of the DV